Spring

Eric and Sonja Withington are returning to their roots. Eric grew up sugaring with his uncle in his hometown of Barnard. Thousands of miles away in Austria, Sonja spent her childhood foraging fresh greens, flowers, berries, and herbs to create herbal teas, syrups, and home remedies...

Updated March 13, 2019/Main Photo of Nebraska Knoll Sugar Farm The annual Vermont Maple Open House Weekend on March 23-24, 2019 will give visitors a chance to visit sugarhouses around the state for tours, tastings, sugar-on-snow, and more. Vermont's maple syrup is in demand more than ever. As the nation’s leading...

Updated May 1, 2019 After a long, snowy winter, it feels good that's it's finally spring in Vermont. For the first time in six months, we can walk outside without a heavy jacket, stash away our wool socks, and watch the grass grow and leaves sprout. Even though spring arrived...